Unique Flying Dust restaurant wins 2018 Aboriginal Business award
Nothing brings people together quite like food. This was one of the founding principles of Miss. J’s Donairs and Eatery on Flying Dust First Nation near Meadow Lake, and a big reason the business was the recipient of this year’s Aboriginal Business Award from the Meadow Lake Business Excellence awards.
The restaurant has been open just under a year, and co-owner Glenda Wuttunee credited its success to a supportive community, unique menu, and prime location. Even still, she said she was astonished by the award.
“I was surprised when I heard that we did win,” she said. “But, in a small way, I’m not surprised because we’ve put a lot of hard work into this, my daughter and I. The end of April will be a year since we’ve opened.”
The restaurant is housed in the original band office on the First Nation, and Wuttunee said her family informally served meals out of the facility for years. Last year, they combined the resources they had, without grants or loans, and decided to serve donairs. Their clientele includes employees from the mills on the outskirts of the city, Meadow Lakers and Flying Dust residents.