Alberta researcher gets award for COVID-19 mask innovation
Salt that crystallizes with sharp edges is the killer ingredient in the development of a reusable mask because any COVID-19 droplets that land on it would be quickly destroyed, says a researcher who is being recognized for her innovation.
Ilaria Rubino, a recent PhD graduate from the department of chemical and materials engineering at the University of Alberta, said a mostly salt and water solution that coats the first or middle layer of the mask would dissolve droplets before they can penetrate the face covering.
As the liquid from the droplets evaporates, the salt crystals grow back as spiky weapons, damaging the bacteria or virus within five minutes, Rubino said.
“We know that after the pathogens are collected in the mask, they can survive. Our goal was to develop a technology that is able to inactivate the pathogens upon contact so that we can make the mask as effective as possible.”